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Brandon Yoshizawa π©π΅π
@bay-photography
Homemade sushi tonight: we cater to the kids so we stick to rolls. Tonight is shrimp tempura and California rolls. Weβll throw in a spicy tuna roll in there if the market has decent looking fish. I used to work at a Sushi Boy as a senior in high school and have never truly gotten away from making sushi since π±π£
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The Dude Bartππ³ ββ¨-β¨
@shamanistic.eth
delicious dude!!! I love rolling my own sushi too!! show us the rolled ones too please!
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Brandon Yoshizawa π©π΅π
@bay-photography
They are already in my stomach but hereβs one left over for the kids for tmr
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