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getupearly🍖
@getupearly
"Pork back-bone stew" Gamjatang is a traditional Korean soup dish made by adding potatoes, cabbage, perilla leaves, and perilla powder to a soup made of pork backbone. The combination of rich and deep-flavored soup and tender meat allows you to enjoy a rich taste, and it is especially popular as a hangover food.
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고윤정
@ronnie-coleman
It looks really delicious. I will have to eat this at home today too.
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