Food

A place to share what you're cooking and eating on Farcaster.

D dals:Lentils (dals) are a rich source of protein and a staple in Indian vegetarian cuisine. They are cooked with various spices and herbs to create flavorful dishes like dal makhani (kidney beans simmered in a creamy tomato gravy) and dal tadka (tempered lentils).

I believe Indians know how to use spices and herbs. I tried some of their cuisines and it's really full of aroma and taste. 😍  1024 $FOMO

so nice food. nominate plz https://www.build.top/nominate/0x90b53660bD66D2B88587b0785bb43D032D917CCF