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Icetoad šŸŽ© šŸ• šŸŽ¶ šŸˆ šŸ’š pfp
Icetoad šŸŽ© šŸ• šŸŽ¶ šŸˆ šŸ’š
@icetoad.eth
šŸ• Blackberry Basil Ricotta Pizza šŸ‡šŸŒæ 1 ball of pizza dough (store-bought or homemade) 1 cup ricotta 1 cup fresh blackberries 1/4 cup fresh basil leaves, chopped 1 tbsp honey 1 tbsp olive oil 1/2 tsp salt 1/4 tsp black pepper 1/2 cup mozzarella, shredded Balsamic glaze (optional) Preheat to 475Ā°F (245Ā°C). Place pizza stone in oven while it heats up or use a reg baking sheet. Roll dough on a lightly floured surface to desired thickness. Transfer to a piece of parchment paper for easy handling. Brush dough w/ olive oil, season w/ salt & black pepper. Spread ricotta evenly over dough, leaving small area at edges. Sprinkle mozzarella on top of ricotta. Scatter blackberries & gently press into cheese. Carefully transfer (w/ parchment) onto hot pizza stone or baking sheet. Bake 10-12 min, or until crust is golden & cheese is melted/bubbly. When pizza is out of the oven, drizzle honey & sprinkle basil on top. Drizzle w/ balsamic glaze if desired. Prep: 15 min | Cook: 12 min | Cal: 320 | Servings: 4-6
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Roadu šŸŽ©šŸ¦Š pfp
Roadu šŸŽ©šŸ¦Š
@roadu
Wowow this is both so gross seeming to me and so appetizing Iā€™m totally going to have to try it thanks
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Icetoad šŸŽ© šŸ• šŸŽ¶ šŸˆ šŸ’š pfp
Icetoad šŸŽ© šŸ• šŸŽ¶ šŸˆ šŸ’š
@icetoad.eth
Yw :) Let me know what you think
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