gurumenavi

Dry Stir-Fried Khao Soi with Scallops – a unique fusion dish with a Japanese twist, offering a bold and delightful flavor. Made with fresh, chewy Khao Soi noodles, this dry-style Khao Soi is prepared by stir-frying the noodles with rich Khao Soi sauce until it reaches an intensely flavorful, dry consistency. Available at Khao-Sō-i 🍜🇹🇭

Wow, what a beautiful dish. 
At first it looked like Japanese yakisoba.
10 $degen

It is similar to Japanese yakisoba, except for the sauce. Previously, the shop was only open at Chiang Mai, but now there is a branch in Bangkok. If you have a chance to visit Bangkok, this is one of the menus that you should try.