0 reply
0 recast
1 reaction
Kebab leaves are rich in vitamins C, D, B vitamins such as B 1, B 2, B 6, B 12, protein, calcium, iron, phosphorus, magnesium, sodium, potassium, selenium and omega 3 fatty acid. 38 replies
13 recasts
42 reactions
0 reply
0 recast
0 reaction
