travel-ukraine

Holubtsi were among the dishes my grandmother cooked when I was growing up (I used to eat only home cooked holubtsi that’s why even now I never buy semi finished ones, sometimes the cooking process takes a lot of time but the taste is definitely worth it) 
So these cabbage rolls are like a big and pleasant memory!

Holubtsi are traditional Ukrainian cabbage rolls stuffed with rice and meat, usually served in a tomato sauce.
Every family has its own recipe and it may vary but I prefer to make them small and the tomato sauce should be a little bit sweet, that’s why I add some sugar!

I also love holubtsi, especially like these😋

School teacher 👩‍🏫 learning a crypto world 🌍

Communicative. I share my experience and learn from others.                                     I love cooking and watching football

Yes, I know. But this is the gastronomic culture of Transcarpathia.😊