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Tea Tasting 264|Is the 2014 Mengku Chunjian not as good as the 2009 one? Let me start with the conclusion: astringent! From the beginning to the end, it is completely insoluble. I really didn't expect it. It is so different f https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/3b9542c6-4d36-4d75-7b78-4d8ccfc37700/original
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