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Tea Tasting 264|Is the 2014 Mengku Chunjian not as good as the 2009 one? Let me start with the conclusion: astringent! From the beginning to the end, it is completely insoluble. I really didn't expect it. It is so different f https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/2f57a7d9-2636-4998-7f2c-8cda3dac8e00/original
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