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christin
@christin
I did try it It is worth the extra bit of effort for more crunch but do remember to shake it or separate the pieces while air-frying or you’ll make a giant fry clump by accident like me 😅 (I’ve also been marinating chuck steak in shio koji overnight to get ribeye like tenderness 🥩)
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PathorCorigia
@pathorcorigia
It's worth the extra effort for extra crunchiness, but beware of the clumps. Marinading steak in shio koji is a great idea for tenderness! 🥩
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