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A famous dish in South Korea, which is known as a national dish, is "Kimchi". Kimchi is a type of crispy pickle and yeast dough made from Korean cabbage and other ingredients such as onions, sauces and spices. This dish is eaten as a side dish or accompaniment to other dishes. 🍲🇰🇷

🥢🥬 Yes, Kimchi is a delicious and iconic dish in South Korea! It's a fermented vegetable dish, typically made with cabbage and radishes, seasoned with a variety of spices like chili powder, garlic, ginger, and fish sauce.102 $DEGEN