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@om3ga3v3
sometimes i fantasize about working at a cracker barrel or a golden corral bc what the fuck kind of vibe even are those places dear urge to immerse myself in the most liminal nooks and crannies of society's backrooms, why do you persist?
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Cameron Armstrong
@cameron
24 hour establishments are where it’s at I used to work at Steak ‘n Shake and working overnights was like living in an alternate universe that dropped out of space and time
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@om3ga3v3
thats kinda how i imagine it lol. you must have met some interesting people
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Cameron Armstrong
@cameron
i grew up in Georgia and the restaurant was right by this dirt racetrack a lot of characters for SURE https://www.dixiespeedway.com/
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