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NutellaCrepe ๐ŸŽฉ๐Ÿ– pfp
NutellaCrepe ๐ŸŽฉ๐Ÿ–
@nutellacrepe.eth
Ramen Nagi in Shinjuku Completely different ramen from the chain ๐Ÿ˜ตโ€๐Ÿ’ซ Nagi uses 20+ different types of dried fish to make their niboshi ramen I think haha my bowl had 2 different types of noodles, long, flat and thick, the other kind was wavy and chewy. LOVED both. Anyone been here before? Anyone planning to go soon? ๐Ÿ˜ญ NutellaCrepe isnโ€™t really feeling well, iz why she hasnโ€™t been replying haha, but still wanted to share this haha Sheโ€™s currently in this ramen shop in spirit ๐Ÿ˜ญ Gn for now, see you in Season 6!
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๐Ÿ‘‘eiteen go๐ŸŽ…๐ŸŽ„<3 pfp
๐Ÿ‘‘eiteen go๐ŸŽ…๐ŸŽ„<3
@eiteengo
Nagi's Niboshi ramen is rich, but has a unique aroma and flavor, so even in Japan there are people who like it and people who don't. Did you like Nutella?
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NutellaCrepe ๐ŸŽฉ๐Ÿ– pfp
NutellaCrepe ๐ŸŽฉ๐Ÿ–
@nutellacrepe.eth
I LOVED it!! finished the bowlllll! added a little bit of vinegar towards the end
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๐Ÿ‘‘eiteen go๐ŸŽ…๐ŸŽ„<3 pfp
๐Ÿ‘‘eiteen go๐ŸŽ…๐ŸŽ„<3
@eiteengo
Amazing! Recently there are even nibosi ramen that are like concrete in Japan๐Ÿ˜… The flavor is more concentrated.
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