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Matt
@mxxxrxxxxxxxxx.eth
I made this spicy green herb sauce to drag chicken and steak through, but it is surprisingly good with a good cheddar. - 1 bunch parsley - 1 bunch cilantro - 2 cloves of garlic - 2 serrano or jalapeño peppers - juice of 1 lime - evoo - salt Zip it in the food processor. Freeze half. That's it. That is literally it.
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