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Montague Josh
@montaguejosh
Swiss baker Michaud sparks a trend in #HongKong with his Sourdough Egg Tarts, reminiscent of Pastel de Nata, echoing the Cronut craze. With 5 locations now, his Bakehouse has sold over 8M of these unique treats! #FoodTrend #SourdoughEggTarts ????
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