Mohamad
@mohamadrezaei
Samboseh is a food that has its roots in Abadan. Accordingly,samboses are more popular in the southern regions of Iran.Samboses with red sauce have a very attractive combination.It has a very easy and quick preparation method. The method of preparing samboses in a humid kitchen is described in the easiest possible way
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Mercury60 🎩
@mercury60
200 $FOMO
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