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Imran 🎭
@abuimran
Ham, a staple in many cuisines, is made from the hind leg of a pig and can be cured through smoking, salting, or wet brining. Its rich, savory flavor and tender texture make it a popular choice for festive meals and everyday dishes alike.
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Olayiwola Muyideen Olalere🎭
@mdolasco
Fact 400 $Wild
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