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Making pudding is very easy.
Here's how I make it:
First, I'll caramelize sugar and set it in a bowl.
Then, in another bowl, I'll mix eggs (you can use 2, 3, or 4 depending on your preference).
I'll boil milk in the right quantity and let it cool.
After that, I'll mix the milk, eggs, and sugar together thoroughly.
Next, I'll pour this mixture into the bowl with the set caramel.
If cooking on the stovetop, I'll wait for 30–40 minutes.
If using an oven, it'll be ready in just 10 minutes.
Ready to eat☺️. 7 replies
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