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Gorme Sabzi is a popular and traditional Persian (Iranian) stew known for its rich and aromatic flavors. The name "Gorme Sabzi" translates to "fried herbs" in Farsi, highlighting the importance of fresh herbs in the dish.

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Gorme Sabzi is a beloved Iranian stew famous for its rich, aromatic flavors. Its name, translating to 'fried herbs' in Iranian languages, highlights the importance of fresh herbs in its preparation.

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