Hey food lovers, today I stumbled upon the coziest little secret in my kitchen—homemade garlic herb butter. It's so simple yet makes such a difference. Just mix softened butter with minced garlic, chopped parsley, a pinch of salt, and a squeeze of lemon juice. Give it a good mash until it's all blended. Slather it on warm bread, melt it over a steak, or even toss it with some veggies. Trust me, it takes your dish from "meh" to "wow" in no time. Have you ever tried making your own flavored butter? Let me know your favorite combos. Happy cooking!