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https://opensea.io/collection/food-100
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Luigi Stranieri
@luigistranieri
Taking my breakfast seriously today: Cappuccino and Manjū Manjū is a traditional Japanese sweet. There are many varieties of manjū, but most have an exterior made of flour, powdered rice, and buckwheat, and a filling of anko, made of boiled azuki beans and sugar. I honestly never thought that this sweets were well paired with a cappuccino but I reconsidered this bias and I must say that sometimes very far ingredients just match up perfectly in a kind of culinary miracle.
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BanthaFodderDan
@banthafodderdan
Great way to kick off the day
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ihawaii.eth
@ihawaii.eth
miss manju
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Muhammad Shahbaz
@shahbazbaaz
Enjoy my friend
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ArtStudio48
@artstudio48
/impact multi-tip: 153 $HUNT /impact rewards you for your impact
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Impact Alpha 🌟
@impactbot
@artstudio48 just staked $impact on @luigistranieri's cast. Support @artstudio48's nominees by subscribing to auto-fund their curation. Opt out of /impact nominations in frame
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