july

A YouTube channel i would start:

“Cheese Please”

I would invite a guest and we would go to the countryside in search of cheese and harass cheesemakers for cheese and their secrets; Comté, reblochon, brie, Toma, beaufort, parmigiano reggiano, emmental, gouda, Gruyère etc you name it. we find it we eat it

creating and destroying; built flying cars & autonomous vehicles, now building /faust, more here: /july, web: july.rocks

Comté is one of my daily drivers.  But only if it’s 18+ months aged.  Don’t give me that 6 month bullshit