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Food

Crustless Grilled Cheese 

Ingredients
8 slices white sandwich bread
4 slices Cheddar cheese
2 tablespoons softened butter, or as needed

1. Spread a thin layer of butter on one side of each bread slice.
2. Use a round cookie cutter to cut out cheese rounds slightly smaller than the sandwich sealer.
3. Lay 4 bread slices, buttered side down, on a work surface.
4. Place a cheese round in the center of each slice.
5. Top with remaining bread slices, buttered side up.
6. Center the sandwich sealer over a sandwich, press down, and hold to seal the edges for 15-30 seconds. Remove and discard the crusts.
7. Repeat with the remaining sandwiches.
8. Place sandwich discs on a parchment-lined baking sheet and freeze for 2 hours before transferring to a freezer bag.
9. Preheat the air fryer to 380°F (193°C). Cook frozen sandwiches for about 5 minutes until golden. For thawed sandwiches, cook at 370°F (188°C) for 3 minutes.