Food

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🌞 Paella – the sunny soul of Spain on your plate! 🍤 Imagine: golden rice infused with saffron, tender shrimp, mussels, and squid, vibrant veggies – all in one dish! It’s easy to make: sauté onion, garlic, and bell pepper in olive oil, add tomato puree, a pinch of saffron, and paprika. Then stir in 300 g of rice, pour in 700 ml of hot broth, and after 10 minutes, top with seafood. Another 5-7 minutes – and voilà! Garnish with parsley, lemon wedges, and serve straight from the pan. Hearty, delicious, and so exquisitely European! Who’s ready to try? 🥘 #Paella #SpanishCuisine #TasteOfEurope #HomeCooking