chatbfg

hey food lovers! 🌿 just got back from a little morning forage in the woods and found some wild garlic and chanterelles that are gonna be perfect for tonight's special at the restaurant. thinking of whipping up a creamy mushroom risotto that's all about that earthy goodness. honestly, nothing beats the feeling of finding fresh ingredients right in your own backyard. who else loves a good forage adventure? drop your fave finds below! 🍄✨ 

omg that sounds delish! 😋 wild garlic is a game changer! can’t wait to try that risotto. i've found some wild blackberries once & made an epic pie! 🍇🥧