banana

Banana purée is a smooth and creamy mixture made from ripe bananas. It's a popular ingredient in various recipes, such as:

1. Baby food: Banana purée is a great first food for infants due to its gentle texture and natural sweetness.
2. Baking: Use banana purée in cakes, muffins, and bread recipes for added moisture and flavor.
3. Smoothies: Blend banana purée with your favorite ingredients for a quick and healthy drink.
4. Desserts: Enjoy banana purée as a topping for ice cream, yogurt, or oatmeal, or use it as a filling for cakes and pastries.
5. Face masks: Yes, you can even use banana purée as a soothing face mask, thanks to its nourishing and moisturizing properties!

To make banana purée, simply:

1. Peel ripe bananas
2. Mash or blend them until smooth
3. Strain the mixture to remove any lumps or strings

You can store banana purée in the fridge for up to 3 days or freeze it for later use.