Food

A place to share what you're cooking and eating on Farcaster.

For the last few weeks I have been regularly making sourdough bread. Our amazing nanny has taught me all the secrets and shared her own starter that she had maintained for over 1.5 years. I don't think we are going back to store bought breads any time soon. I wish you could smell it through the screen.

Vegan for animals. Mom of two. World Traveller. Sustainable living. Gardening is my therapy.

Oh, this is wonderful bread! Very tasty and healthy!🥜🥜