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basil
@itsbasil
did you egg today, anon? >4 eggs scrambled with angst (beat air into them) >add good amount of butter to hot pan; let brown a bit, eggs down >once curding, add a heaping of tirokafteri & a lil salt & black pepper >take on/off low heat while stirring to form a kind of custard (i rushed mine) >banging on bread, veg or chips yes, eggs are dip
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YES2Crypto 🎩 🟪🟡
@yes2crypto.eth
egg -> add a bit of water, salt, pepper beat with fork carrot/celery/onion (mirepoix) sauteed omelet if time allows, add spinach leaves and feta mmmmmm
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basil
@itsbasil
sophisticated egg palette
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