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k0j1
@k0j1
@割烹食堂かいね 今週はおすすめ日替わりメニューをご紹介②✨ #海老塩ちり ・カリカリに揚げた有頭海老を使用 ・魚の出汁で作る特製塩だれをベースに仕上げるかいねオリジナル和風海老ちり
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hayris🎩🎭🍖Ⓜ️
@hayris
It seems to have been prepared very specially 👌
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k0j1
@k0j1
Spicy salt sauce shrimp🦐 Good tasty for rice✨
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