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Hamamah
@hamamah2002
Japan's noodle dish Udon, which is attractive for its thick noodles and warm soup, has long been loved in Korea as well. It is a dish that has been transformed into a Korean style spicy flavor by adding kimchi, minced garlic, and more to udon. It is a popular fusion dish and is a great dish to enjoy in the cold winter like today.
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Bizle
@bizle120318
my favourite😋
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