Marek on Warpcast

Content pfp

0 reply

0 recast

0 reaction

Marek pfp

Hejka, I see that there are quite a lot of people on the channel and probably from different parts of the world. People often write about various wonderful, exquisite dishes from different regions of the world on social media. However, now I would like to mention some that may not seem tasty in appearance, even disgusting, but are actually very tasty. I'm from Poland and these two dishes come to mind: Flaczki - cleaned (of course) and cut into strips of beef/pork stomachs, served in the form of a soup with various spices, rather spicy. Can't it get any worse? Kaszanka - a mixture of buckwheat and blood in the intestine. Served after heating on the grill or in a pan with oil. It looks and sounds uninviting, but believe me, it is very delicious! Do you also have such dishes in your region?

3 replies

4 recasts

8 reactions

HankMoody 🎩 pfp

How great these Polish dishes are!!. Here in my country, it is a very carnivorous culture. Therefore, all parts of the cattle are consumed, including what are called "achuras". For example, with the brains of the cow, they usually prepare salads or ravioli fillings. What you call Kaszanka, here is called "morcilla". Better not even ask what they make it with, haha 🤪. What you call Flaczki, here is known as "mondongo". It is usually prepared in a stew. Maybe you can send us a picture of yourself, when you make one of your favorite Polish dishes!! Please remember: we share our own images, nothing from AI or the internet! cc @noedmb @eljuniordiaz.eth @kevang30.eth

4 replies

2 recasts

4 reactions

Kevang30.degen.eth 🇻🇪🎩 pfp

Kevang30.degen.eth 🇻🇪🎩

@h2osodowa The gastronomy of our countries is very similar in that aspect, we also cook delicious dishes with those parts of the animal, @hankmoody thanks for the tag!

1 reply

1 recast

2 reactions

Marek pfp

I didn't expect that there would be similar ways of preparing dishes in such different parts of the world.

0 reply

0 recast

1 reaction