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GiaPack
@giapack
"When it comes to specialties from the Mekong Delta, Châu Đốc's famous 'bún mắm' is a must-try. The irresistible aroma of fermented fish sauce fills the air, drawing you in. A bowl of 'bún mắm' is packed with crispy roast pork, fresh shrimp, squid, and rich fish like basa or snakehead. Even the pickiest eaters, including international visitors, can't resist, especially 'fermented fish' fans who’ll be hooked!"
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GiaPack
@giapack
Follow us for more delicious food adventures!
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