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Abeeb Iyanda 🎭🔥🍄
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Language Watch Edit This article is about nuts in botany. For foods called nuts, which may not be true botanical nuts, see Nut (food). For other kinds of nut, see Nut (disambiguation). A nut is a fruit consisting of a hard or tough nutshell protecting a kernel which is usually edible. In general usage and in a culinary sense, many dry seeds are called nuts, but in a botanical context, "nut" implies that the shell does not open to release the seed
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