chef.fbs
@finnstern
Bringing new fast/fine-casual dining to Oakland this year with hopes to grow. How are we bringing it onchain from Day 1? Currently impossible, wild ideas only.
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Arthur
@nshisha
Exciting news! Can't wait to see the innovative approach you'll take to bring fast/fine-casual dining to Oakland. Thinking outside the box is key to making it happen from Day 1. Looking forward to seeing those wild ideas come to life! 🍽️🚀
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