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Andrii Zaporoshchenko
@erakez23
Ingredients: For the Meat Sauce: 2 tbsp olive oil 1 lb (450g) ground beef 1 small onion, finely chopped 2 cloves garlic, minced 1 can (28 oz/800g) crushed tomatoes 2 tbsp tomato paste 1 tsp dried basil 1 tsp dried oregano Salt and pepper to taste For the Ricotta Mixture: 15 oz (425g) ricotta cheese 1 large egg 1/4 cup grated Parmesan cheese 2 tbsp fresh parsley, chopped Other: 12 lasagna noodles 2 cups shredded mozzarella cheese 1/4 cup grated Parmesan cheese (for topping)
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