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@eiteengo
Dashimaki tamago is a staple at izakaya, but it is especially recommended at soba restaurants. Oyako-don and dashimaki-tamago are especially good at soba restaurants because they use broth made from the best ingredients, Their deep, rich and mellow flavor enhances the taste of the ingredients and makes them stand out from other restaurants.⚡ ⚡ https://open.spotify.com/track/6dZT5MmHLEfSJoLVlX76wo
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Luigi Stranieri
@luigistranieri
Dashikaki is so good! I love to have it in the morning as breakfast. And yes is a must eat in soba restaurants.
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@eiteengo
Exactly! I am glad you understand!😀
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