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NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­ pfp
NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­
@nutellacrepe.eth
Pork jowl, one of my favorite cuts of 🐽 I gotta have this everytime I got to a kbbq haha πŸ“ Baekjeong KBBQ
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πŸ‘‘eiteen go<3πŸ‘’ pfp
πŸ‘‘eiteen go<3πŸ‘’
@eiteengo
Pig cheeks? I've never tried that.πŸ‘€ It looks really tasty.πŸ˜‹
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NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­
@nutellacrepe.eth
yes!! you haven't?? hahah it's better than the belly, eiteen!! i prefer thissss
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πŸ‘‘eiteen go<3πŸ‘’ pfp
πŸ‘‘eiteen go<3πŸ‘’
@eiteengo
In Japan, the neck part has long been popular. However, the cheek looks delicious. I like beef cheeks because they are tasty, so I will try to find some next time.πŸ˜‡ πŸ’›
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NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­ pfp
NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­
@nutellacrepe.eth
exactly this, eiteeen! glorious meattt, it's my favorite, that looks so good it only needs ssamjang
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πŸ‘‘eiteen go<3πŸ‘’ pfp
πŸ‘‘eiteen go<3πŸ‘’
@eiteengo
Oh, don't you wrap in veggies with Korean BBQ? I eat it with a lot of veggies.πŸ˜‡ πŸ₯¬
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NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­ pfp
NutellaCrepe πŸŽ©πŸ–β“‚οΈπŸŽ­
@nutellacrepe.eth
i do! i also eat it with rice sometimes but only a tiny bit hahaaha i eat it with garliccccc
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