Food

A place to share what you're cooking and eating on Farcaster.

From the weekend 

- salt sugar wet brine grilled chicken work aioli
- Alison Roman lemon potato salad
- basic vinaigrette and salad
- homemade peach ice cream

Wow, Did you make everything yourself?😋 
Do you like to tweak recipes or do you prefer to recreate them perfectly?

Learn the recipe and then make how you want

That's a great approach! 🥰 
What was your favorite tweak to the recipe this time around?