Dan Romero
@dwr.eth
1. Most raw tomatoes are bad, esp. outside of peak season. 2. Top 10% are an S tier food. 3. Raw to cooked transformation might be GOAT.
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drew fagin 🌊
@drews.eth
This summer I discovered the tomato sandwiches. Some toasted sourdough, tomato from the farmers market, salt/pep, and some kewpie 👌
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