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YM
@cloudmins
Coffee cupping is a key technique used to evaluate the flavors and aromas of coffee beans. By steeping ground coffee in hot water and then tasting it by slurping, experts can identify nuances in flavor and aroma. This method is essential for the selection of coffee beans in the industry.
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pam.eth✨
@minnmin
Great
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Sana Jan❤️👍
@fatimamalik
Awesome 👍 Visit my profile love you 💖
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