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buatibro
@buatibro
Knead dough from flour, water, yeast, salt, and sugar. Let the dough rise in a warm place for about 1-2 hours. Shape the bread and place it on a baking sheet. Preheat the oven to 200-220°C (392-428°F). Bake the bread for 30-40 minutes until it has a golden crust.
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