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choco2122
@money24
Tteokguk is a traditional Korean dish made with sliced rice cakes in a savory broth, often garnished with egg, green onions, and seaweed. It’s traditionally eaten during the Lunar New Year to symbolize growth and a fresh start. Having a bowl of tteokguk is believed to add a year to your age!
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bobrikaroslav
@bobrikaroslav
"This gives me something to think about. Appreciate the share!"
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