Content
@
0 reply
0 recast
1 reaction
Dan Romero
@dwr.eth
Microplane + parm is s tier
21 replies
7 recasts
154 reactions
Ben - [C/x]
@benersing
What's on the menu tonight?
1 reply
0 recast
0 reaction
Dan Romero
@dwr.eth
Going to use extra starchy pasta water hydrate the carmelized shallot anchovy tomato paste sauce with chitarra Finish with evoo, parsley, raw garlic and parm
2 replies
0 recast
8 reactions
![Ben - [C/x] pfp](https://i.imgur.com/qdfZSol.gif)