Sense

Topic of the day: favourite dish
Ghormeh Sabzi is a beloved and traditional Persian stew, often considered the national dish of Iran. It's packed with flavours and aromas that make it a true comfort food.
Ghormeh Sabzi is typically served over saffron-infused rice, creating a perfect balance of flavours and textures. 
It's a dish that's not only about taste but also about tradition and family, often prepared for special occasions and gatherings.

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