Baayee
@baayee
Despite the name, this popular South African food has nothing to do with rabbits! Bunny chow is, in fact, a dish consisting of a hollowed-out bread roll or loaf filled with either meat or vegetable curry, sometimes with added chickpeas or potatoes. It originated in Durban's Indian community in the 1940s, and is now a well-loved street food across the country.
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