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Homemade Hot and Sour Tom Yum Goong Soup!
Ingredients 🥙 shiitake mushrooms, fried mushrooms, lemon, abalone, flower armour, squid, kipper shrimp, tom yum kung soup base
Dish 📝 ① Squid, Abalone, Flower Armour, Basil Shrimp clean, cold water in a pot with wine, bring to the boil, then cook for 2 minutes to remove fishy! In a separate saucepan, cook the shiitake mushrooms and sea mushrooms for 2 minutes and set aside.
In another saucepan, bring a bowl of water to the boil, add a packet of Tom Yum Kung soup base and bring to the boil again!
Pour in the boiled ingredients, cook for 2 minutes to taste, add some coriander millet pepper and a few slices of lemon from the pot! 1 reply
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