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Drinking tea from a samovar is a unique pleasure that can't be compared to anything else. Imagine pouring yourself a cup of hot tea made with pure spring water. The water, infused with the aroma of birch bark and pine cones, carries a light smoky and foresty note that deepens with each sip.

This tea warms not only the body but also the soul. The taste is robust, with a slight bitterness, yet it's also soft and rich. The aroma evokes memories of summer afternoons at the cottage or winter evenings by the stove, where the warmth of the fire and the coziness of home blend into one.

The brewing process itself is a whole ritual that creates a special atmosphere. Time slows down, and every detail matters: how you light the birch bark, how the pine cones crackle in the fire, how the steam rises from the samovar's spout, and how carefully you pour the tea into your cup.