A place to share what you're cooking and eating on Farcaster.

Food

I didn’t want to post the same dimsums my sister posted yesterday 🤣🤣

So I present youuu
Salt and Pepper Tofu

Mind youuu, this was SILKEN tofu!!! How were they able to coat it in batter and fry it without falling apart? 🤔
magic and scienceeee


📍Palette Tea House(still)

The same we eat but with cottage-cheese...

New to the world and forever in the afterlife.

U like also cottage cheese... We consume in most of dishes here

that sounds good, i love me some good cottage cheese