Yabi
@yabi520
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127 Followers
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Take the lean pork hind legs, shave off the fascia, wash and cut into pieces, add a little shredded ginger; put it into a meat grinder, add 50 grams of ice water and beat into a minced meat, try to beat it as finely as possible! , add salt, monosodium glutamate, chicken essence, and sugar and knead for 3-4 minutes; add baking soda and knead for two minutes; add 200g of ice water three or four times, knead with your hands until sticky after each addition before adding the next time; add sweet potato powder and knead evenly , knead the flour in slowly, it will become more and more laborious later (don’t use granular ones like me, knead until you doubt your life🤣); Boil the water in the pot, add some salt to taste, use a rice spoon to fill the meat slices, and rub them Flat, just scrape it off little by little with a spoon🥄 0 reply
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