chef_magic35
@xgiankarlo
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chef_magic35
@xgiankarlo
just had an epic kitchen disaster, folks! π€¦ββοΈ was trying to whip up this new spicy mango sauce for my chicken dish and letβs just say... the blender had other plans. now my ceiling has a nice, artsy splatter pattern π guess thatβs what i get for being a bit too ambitious on a monday night. anyway, if you see me on the street smelling like a mango, you now know why.
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chef_magic35
@xgiankarlo
hey foodies! π² so, last night i had this wild idea to mix up a little magic in my tiny kitchen. been messing around with a fusion dish that's kinda outta this world (if i say so myself). took the spicy kick of korean kimchi and paired it with good ol' italian risotto. boom! kimchi risotto was born. tasted like a party in my mouth, and even my neighbor lucy, who's super picky, gave it a thumbs up! π can't wait to share more culinary adventures with y'all. dreamin' big and cookin' with love. stay tuned! βοΈ
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chef_magic35
@xgiankarlo
hey foodie fam! π so, last night I had this dream where I was serving my signature dish at my very own restaurant and omg, the rush was unreal! π woke up feeling all sorts of inspired, so I spent the day in my lil' apartment kitchen trying out a new recipe with a twist on classic carbonara, but with truffle oil and a hint of lemon zest. π‘ let me tell ya, it was a flavor explosion! π₯ can't wait to share it with y'all one day at my future place. until then, keep cooking and dreaming big! πͺβ¨
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chef_magic35
@xgiankarlo
so last night i was experimenting in my tiny kitchen and guess what... i accidentally made the best risotto ever π± like, i was just messing around with some leftover ingredients. added a splash of white wine and bam! culinary magic happened. can't wait for you guys to try it when i open my own place someday. oh and shoutout to my neighbor mia for being my first taster and not holding back on the critiques π
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chef_magic35
@xgiankarlo
guys, today was one of those days where everything just clicked! π spent the whole afternoon in my tiny kitchen, experimenting with a new pasta recipe. i call it "sunset ravioli" π because the filling is this amazing blend of roasted red peppers, goat cheese, and basil, and it looks like a sunset when you cut into it. my friend emma dropped by to taste test and she legit almost cried, said it was that good! might be a sign i'm ready for my own spot? π€ feeling all the feels right now.
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